Saturday, 8 February 2014

Re-Inventing the Lamington 2014

 A preview. You won't believe what kind of a lamington this is!

Oh God. It's happening again.

Owing to public demand (I hate you all), I will once again be baking crazy lamingtons in 2014. I am typing this on an iPad in a hotel room, so given how not user friendly these things are, I know you'll understand why I am just going to direct you to the original post to find out what I am talking about if you don't already know. (You get to bake with me!)

Now that you and I are on the same page, let's jump to the beat. Audience participation: this is a competition. I have a prize for you to win. This year I cannot decide by myself which of two items I would rather give away. So, leave a comment or tweet me @peterdelicious. The most popular item will be the one that I offer as a prize.

 Potential prize 1 of 2.

Since this is a baking blog, I wanted to have a related prize. So, inspired by a recent email from my aunt, telling me I had nice bundts, I thought the Nordic Ware (read: top quality) original six cup bundt would be a perfect temptation to get you all baking.

Potential prize 2 of 2.

However, I also know that lots of my readers already have enough kit and caboodle in their kitchen to sink a battleship. So the other item I had in mind was one of the gorgeous Iittala glass cake plates I recently bought for myself in Helsinki. They are true works of art, especially the apple green version you see here. Trust me. I had no idea of the reputation that Finland has for glassware until I started flying on our new Helsinki route. I think this would be a lovely prize, since most people never treat themselves to nice things, and these beautiful dew drop dishes really make dessert special.

So leave a comment and let me know which you want! Then I can get things moving.

I will start posting my lamingtons for ten days, starting February 14. (We missed the usual January schedule owing to, uh, business and procrastination.)

Okay, the yucky part: the rules.

Firstly, the competition is open to all. Wherever in the world you are. Royal Mail will go anywhere I ask them to, dammit.

Maybe I'll just copy and paste from last time actually. I really hate this iPad.

  1. Come up with a Re-Invented Lamington recipe. Bake it, and photograph the results.
  2. If you have a blog, write a post about it (I am going to do a post linking to all entrants after the closing date) and send me a link. The contact email address is at the top of the page, or you can leave a comment on this post, with a link in it.
  3. If you don't have a blog, you can still enter: just email me the photo and, if possible, the recipe. I will still feature your entry on this blog.
  4. Deadline 28 Feb. I will post all the entries in a Lamington Round Up, and will pick a winner. Or rather, a judge I get to do it for me will. I hate the pressure so have someone in mind to do it for me.
  5. If you are on Twitter or Instagram,  use the hash tag #lamingtons2014. Makes it easier for me to find them. I will retweet all entries via Twitter. My username is @peterdelicious.
  6. Have fun. Be creative!


  1. Replies
    1. I still have to come up with ideas for five lamingtons! Not going to lie though, some of the ideas I have already had are sensational!

  2. The bunt pan brings up warm loving memories of mom baking Christmas treats. Quite lovely, hearty baking tool, and ships easier.

  3. I know. But the Iittala... I can't choose!

  4. hmmm... I want both the bunt pan and the Iittala... yes, I am greedy.
    I've got an idea for my lamington... now I just have to test them and I shall report back soon!

  5. I don't think I'm going to be able to squeeze making lamingtons into my schedule right now. But if I could, I'd choose that gorgeous plate! I've got a pretty complete collection of bakeware already.

  6. Ow, that's a very kind of you my friend!!
    i guess i'm looking forward for it!!!

  7. Well here's one version :)

    and I hope to get another done over the weekend!

  8. where do you want me to send our recipes?

  9. Here's my second version :) Inspired by two favourite Australian childhood treats!

  10. That plate is GORGEOUS (and it will match my very newly painted dining room EXACTLY). So please, please, please, pick me!


That's what he said.